Seasonal, Local, Delicious

The restaurant at Ormlie offers a warm, inviting atmosphere to share great food with friends and family.

With a focus on pure, simple ingredients brought together in imaginative and unexpected ways, Ormlie creates dishes both healthy and delicious that speak for themselves in flavour and quality.

Book a Table

A La Carte | Spring Menu 2018

please note: dishes on menu change regularly

To share, fresh bread baked daily,
whipped butter and flakey sea salt


Cured salmon 19
Crème fraiche, cucumber, brioche

Handmade Gnocchi 17
Parmesan, tomato, olive

Beef croquette 17
Smoked paprika aioli, fermented carrot


Market Fish 39
Beurre blanc, courgette, citrus

Glazed Beef Cheek 39
Red cabbage, carrot, parmesan

Pork Belly 37
Parsnip, fennel, apple

On the Side

Shoestring fries with aioli 8

Dessert | Spring 2018

Vanilla Crème Brulee 16
Tamarillo, peppered lavosh

Chocolate Brownie 16
Frangelico crème, raspberry sorbet

Blackcurrant parfait
Sherbet, lime 16

Selection of Rush Munro’s Ice cream 12

Affogato, vanilla bean ice cream, espresso, liqueur 15


Brie de Meaux, pasteurized cow’s milk, France
Meyer vintage gouda, pasteurized cow’s milk, Waikato
Stilton Blue, pasteurized cow’s milk, England

All cheeses served with lavosh, fresh bread, guava jelly, mari-nated olives, poached pear, apple

One Cheese 17
Two Cheese 32
Three Cheese 45

High Tea Menu

A Selection of Finger Sandwiches & Savouries

Free range egg, light curry mayo, on white bread

Holly Ham, tomato chutney, watercress, on sunflower bread

Shaved cucumber, feta, olive on white bread

Chefs Seasonal Savories

Smoked salmon, crème fraiche, chive blini

Coronation chicken, vol au vent

A selection of handmade sweets

Dark chocolate mousse

Blueberry Macarons

Scone, whipped vanilla cream, Ormlie jam

Lemon meringue tartlet

Almond cake with citrus

Kerikeri Organic Tea

A selection of bubbles available from $10 per glass with High Tea

$40 per person

Restaurant Open | from 12pm, Thursday – Sunday

Events, please enquire |  available Monday – Sunday

Reservations |, +64.6.8445774